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Open Mon-Fri 9am – 5pm
We process our quail three times a week, when we have an FSA vet in attendance. So we can meet your requirements, we ask that orders are placed a minimum of two days in advance.
To guarantee a weekly supply we recommend setting up a standing order that can be adjusted as necessary.
Contact our wholesalers
We recommend ordering directly with our wholesalers for fast, guarenteed delivery timeframes.
Norfolk Quail are sold whole, in boxes as follows
Extra Large Jumbo
10 per box
12 per box
14 per box
We are able to supply some birds partially eviscerated (with heart, liver, lungs, kidneys, crop and gizzards inside the body cavity).
We can also supply deboned quail, quail hearts, quail livers, diced breast and leg quail meat, quail breast fillets, quail supremes and quail legs.
For a current price list please please call 01328 829249 or email [email protected]
We have a special Food Standards Agency licence allowing us to supply partially eviscerated birds (with heart, liver, lungs, kidneys, crop and gizzards inside the body cavity). Please specifiy choice when ordering.