The Savory’s take great pride in the way their farm is managed. The entire farm is under the Natural England, Higher Level Environmental Scheme and they have converted a significant acreage to Organic Soil Association standard for its egg production. The managed ditches, grass margins, woodlands, hedgerows and lapwing breeding sites mean that the farm has a thriving wildlife consisting of many species including a large number of barn owls, grey partridges, song birds, hares and deer.

Conservation grade

Conservation grade

Norfolk Quail is pleased to announce that we have become an accredited Conservation Grade™ licensee.
Operation Turtle Dove

Operation Turtle Dove

Norfolk Quail has joined Operation Turtle Dove to help pull back the turtle dove from the brink of extinction in Great Britain.
Ham hock terrine, smoked confit poatoes, soft boiled Norfolk Quail eggs, pickled mustard seeds, pea puree and pea ice cream.

Elliott Winson Maids Head Hotel

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Ham hock terrine, smoked confit potatoes, soft boiled Norfolk Quail eggs, pickled mustard seeds, pea puree and pea ice cream.

Norfolk Quail Ltd

Highfield Farm, Great Ryburgh, Fakenham, Norfolk
01328 829249 • 07768 088348 • enquiries@norfolkquail.co.uk